Miss Esse Cooks - Flyfaire Rye Bread and Chelsea Buns
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Miss Esse (our famous combustion stove) has been busy of late cooking up delights such as the tastiest Heidelberg Rye Bread and Chelsea Buns.
First up, our Heidelberg Rye is a great complement to our new Mediteranean Platters, Cheese Platters or our soup of the day - all perfect for the chilly weather.
Next up, we also made these scrumptious-looking Chelsea Buns!
About Miss Esse
Miss Esse has multiple functions, including heating the Cellar Door in winter, cooking our fabulous slow cooked meals and just looking pretty damn good. We can only run her in the colder months as she gets too hot in summer and we wouldn't want to risk hot embers starting a bushfire.
Flyfaire Wines is located in the Woomargama National Park and we are close to the regional centres of Holbrook, Albury/Wodonga, Canberra, and Wagga Wagga. We produce quality cool climate wines and provide a premium cellar door experience.
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